Enjoy this yummy sambar with hot idli drizzling a tsp of sesame oil/gingely oil!!
May 30, 2016
May 26, 2016
Healthy karpooravalli leaves bajji is ready for teatime !!
May 25, 2016
Spaghetti is basically a type of noodles made from durum wheat semolina.Spaghetti is the plural form of the Italian word spaghetto, which is a diminutive of spago, meaning "thin string" or "twine". It is a staple food of traditional Italian cuisine ( Source: Wiki).Cooking spaghetti is not so difficult as I thought. Its procedure is more like cooking noodles.As a beginner, I wanted to make an easy and simple Indian style Vegetarian spaghetti recipe. I found this easy stir fried, garlicky spaghetti recipe HERE as I din’t have any vegetables in hand. I made some modifications as per my family’s taste buds and tried it for a Sunday breakfast. It came out really well with an awesome flavor of roasted onion and garlic in olive oil.This is just a basic spaghetti recipe. For variations ansd make it more rich, you can add sliced, sauteed vegetables and grated cheese on top before serving.Sendhil & Raksha gave a big thumbs up after eating. We relished it with tomato sauce. Its a quick breakfast recipe for bachelors and working women as there is very less chopping works. Kids would love this for sure. Do try it out for a change and share your feedback here. Lets see how to cook spaghetti and make this Indian style, vegetarian garlic spaghetti recipe with step by step pictures
May 23, 2016
May 20, 2016
Do check out my hotel style Red chutney recipe and Chettinad Red chilli chutney.
Enjoy this yummy, spicy tomato kara chutney with Idli, dosa and Pongal !! We had it with chana dosa: ))
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May 19, 2016
Check out my Puffed rice dosa/Arisi pori dosai from Suchi
Enjoy this protein rich dosa with kara chutney for breakfast or dinner !
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May 18, 2016
Enjoy this healthy, easy nankhatai recipe using wheat flour and enjoy it for your tea time !
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