tag:blogger.com,1999:blog-189009859774542472.post7024401615917930745..comments2024-03-24T12:57:33.260+05:30Comments on Chitra's Food Book: BENNE BISCUIT RECIPE - KARNATAKA IYENGAR BAKERY STYLE BISCUITSChitrahttp://www.blogger.com/profile/02567989818902053217noreply@blogger.comBlogger44125tag:blogger.com,1999:blog-189009859774542472.post-29004594995631949042021-08-06T16:17:11.922+05:302021-08-06T16:17:11.922+05:30Mdm always bake sweet biscuits @ 160-165*c. Baking...Mdm always bake sweet biscuits @ 160-165*c. Baking time may differ according to thickens of biscuits. But generally 4-5 mm thickness biscuits will take 16-18 mts and it may 15-17g ...jaganhttps://www.blogger.com/profile/11970550854477120737noreply@blogger.comtag:blogger.com,1999:blog-189009859774542472.post-42504993311295044672021-08-06T16:12:22.259+05:302021-08-06T16:12:22.259+05:30Mdm if you use oil there won't be any areation...Mdm if you use oil there won't be any areation of air. But you can substitute with biscuit vanaspati, how biscuits are made so on local bakeries...jaganhttps://www.blogger.com/profile/11970550854477120737noreply@blogger.comtag:blogger.com,1999:blog-189009859774542472.post-68915911352939243762021-08-06T16:06:28.030+05:302021-08-06T16:06:28.030+05:30In such case you knead the dough further,until the...In such case you knead the dough further,until the the dough start sticking to your palms. The other choice is, you can add little more fat( vanaspati/ ghee/butter) to bind the dough. If you add milk or any liquid and knead it, gluten will develop and the result will be asnu mentioned...jaganhttps://www.blogger.com/profile/11970550854477120737noreply@blogger.comtag:blogger.com,1999:blog-189009859774542472.post-89990846706005766932019-03-13T15:29:40.571+05:302019-03-13T15:29:40.571+05:30Its not necessary to add all the ghee mentioned in...Its not necessary to add all the ghee mentioned in the recipe. Its quantity differs based on the flour we use. For trouble shooting, you can add more powdered sugar and wheat flour. Chitrahttps://www.blogger.com/profile/02567989818902053217noreply@blogger.comtag:blogger.com,1999:blog-189009859774542472.post-13932308688875914132019-03-13T15:29:13.099+05:302019-03-13T15:29:13.099+05:30Its not necessary to add all the ghee mentioned in...Its not necessary to add all the ghee mentioned in the recipe. Its quantity differs based on the flour we use. For trouble shooting, you can add more powdered sugar and wheat flour. Chitrahttps://www.blogger.com/profile/02567989818902053217noreply@blogger.comtag:blogger.com,1999:blog-189009859774542472.post-8017556630276310772019-03-13T13:45:21.893+05:302019-03-13T13:45:21.893+05:30Do we have to add the same amount of ghee while us...Do we have to add the same amount of ghee while using whole wheat flour?... Because, it forms a dough using less amount of ghee than mentioned. Poornima Saminathanhttps://www.blogger.com/profile/03508121583276849376noreply@blogger.comtag:blogger.com,1999:blog-189009859774542472.post-23309561238392242492019-03-13T13:31:25.952+05:302019-03-13T13:31:25.952+05:30Hii.. .guess I added too much ghee and the dough i...Hii.. .guess I added too much ghee and the dough is extremely soft to handle.. .how do I fix it? ( I used wwf 1.5 cup and added ghee accordingly) Poornima Saminathanhttps://www.blogger.com/profile/03508121583276849376noreply@blogger.comtag:blogger.com,1999:blog-189009859774542472.post-28050774598041860802019-02-11T10:04:57.501+05:302019-02-11T10:04:57.501+05:30Hi thanks a lot for your feedback 😊. May be you c...Hi thanks a lot for your feedback 😊. May be you can try adding a little more ghee next time. Adding a dash of cooking soda also help i feel. Chitrahttps://www.blogger.com/profile/02567989818902053217noreply@blogger.comtag:blogger.com,1999:blog-189009859774542472.post-14344567807399772202019-02-11T08:15:57.656+05:302019-02-11T08:15:57.656+05:30There cookies turned out awesome... Just like bake...There cookies turned out awesome... Just like bakery ones... But, first bite was a bit hard as time went on. . How to make it melt in mouth in first bite? Poornima Saminathanhttps://www.blogger.com/profile/03508121583276849376noreply@blogger.comtag:blogger.com,1999:blog-189009859774542472.post-79871533310211289752017-03-01T14:52:43.978+05:302017-03-01T14:52:43.978+05:30I think u have overbaked the cookies.If the oven t...I think u have overbaked the cookies.If the oven temperature is more, it happens. So better to remove the biscuit a little earlier than the time mentioned. Chitrahttps://www.blogger.com/profile/02567989818902053217noreply@blogger.comtag:blogger.com,1999:blog-189009859774542472.post-78705940982811370742017-03-01T14:22:45.484+05:302017-03-01T14:22:45.484+05:30Everything went good....the dough was perfect..but...Everything went good....the dough was perfect..but it burnt in the oven😵😵though i followed the exact instructions.SuMaNa!!!!!!!!!!https://www.blogger.com/profile/07595381564557890639noreply@blogger.comtag:blogger.com,1999:blog-189009859774542472.post-22399299299749290152016-11-11T16:03:16.525+05:302016-11-11T16:03:16.525+05:30Hi, Measures in Grams vary for each ingredient.So ...Hi, Measures in Grams vary for each ingredient.So I have mentioned my cup in ml. So measure the ingredients in a 200ml cup. Chitrahttps://www.blogger.com/profile/02567989818902053217noreply@blogger.comtag:blogger.com,1999:blog-189009859774542472.post-71032209813548841902016-11-11T15:25:41.390+05:302016-11-11T15:25:41.390+05:301 cup means how many grams1 cup means how many gramsparveezhttps://www.blogger.com/profile/02509102133110416438noreply@blogger.comtag:blogger.com,1999:blog-189009859774542472.post-4959704503871256452016-09-25T16:04:03.263+05:302016-09-25T16:04:03.263+05:30Hi, After adding ghee, the mixture would be crumbl...Hi, After adding ghee, the mixture would be crumbly to look at. But If you roll it tight, u can make a dough. No worries even if there are cracks. We can seal it by pressing. Instead of milk, you could have added some more ghee or atleast oil as mentioned in Notes section. Adding milk might make the cookie chewy and uncooked. I too have experienced this. Next time if you do it, use 200ml cup measures. Add more ghee or oil if needed.You will get it right for sure. Hope this helps :)Chitrahttps://www.blogger.com/profile/02567989818902053217noreply@blogger.comtag:blogger.com,1999:blog-189009859774542472.post-37584925744750537462016-09-25T13:51:05.884+05:302016-09-25T13:51:05.884+05:30Hi Chitra,
Thank you very much for a easy recipe....Hi Chitra,<br /><br />Thank you very much for a easy recipe. I'm a total beginner in cooking as well as baking. I tried your recipe today,and I have a problem :(<br />My dough was very crumbly even after agg 4 Tbsp of ghee and wouldn't roll out. So I add about a Tbsp of milk to it. Though the taste is awesome the cookies are extremely crunchy and browned on the edges. And a little chewy in the center. I'm not sure where i went wrong. I did add room temperature ghee. And took 1/4 cup of sugar (crystals) and powdered it.Unknownhttps://www.blogger.com/profile/00768705897780895743noreply@blogger.comtag:blogger.com,1999:blog-189009859774542472.post-85678977475076559972015-12-03T20:21:14.588+05:302015-12-03T20:21:14.588+05:30Thank u very much :)Thank u very much :)Chitrahttps://www.blogger.com/profile/02567989818902053217noreply@blogger.comtag:blogger.com,1999:blog-189009859774542472.post-75944343103207893642015-12-03T17:55:31.630+05:302015-12-03T17:55:31.630+05:30Hi Chitra,
Excellent recipe.....very easy and yumm...Hi Chitra,<br />Excellent recipe.....very easy and yummy. Just tried these out - turned out fantastic. Thank you!Anonymoushttps://www.blogger.com/profile/00067260884934153961noreply@blogger.comtag:blogger.com,1999:blog-189009859774542472.post-30972439837073685892015-11-24T08:29:44.976+05:302015-11-24T08:29:44.976+05:30Thank u so much for the feedback.Do share the feed...Thank u so much for the feedback.Do share the feedback of Khara biscuits too :)Chitrahttps://www.blogger.com/profile/02567989818902053217noreply@blogger.comtag:blogger.com,1999:blog-189009859774542472.post-60026891866226245442015-11-24T08:23:11.487+05:302015-11-24T08:23:11.487+05:30Awesome recipe, I tried it today and it was a supe...Awesome recipe, I tried it today and it was a superhit!! Thanks for sharing the recipe Chitra. Tomorrow I will be making the spicy version that you have shared on this blog! :-)Archanahttps://www.blogger.com/profile/13522779748820171760noreply@blogger.comtag:blogger.com,1999:blog-189009859774542472.post-27099985611564584372015-08-16T16:13:37.793+05:302015-08-16T16:13:37.793+05:30Yes,u can use.But quantity may vary.Please share u...Yes,u can use.But quantity may vary.Please share ur feedback if u try it.Thanks.Chitrahttps://www.blogger.com/profile/02567989818902053217noreply@blogger.comtag:blogger.com,1999:blog-189009859774542472.post-91384231334400633452015-08-16T12:01:12.889+05:302015-08-16T12:01:12.889+05:30Very Nice recipe..I want to replace ghee with oil....Very Nice recipe..I want to replace ghee with oil..Will it be same?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-189009859774542472.post-60841784148709617582015-08-07T07:59:15.473+05:302015-08-07T07:59:15.473+05:30Thank u so much :)Thank u so much :)Chitrahttps://www.blogger.com/profile/02567989818902053217noreply@blogger.comtag:blogger.com,1999:blog-189009859774542472.post-5896611714787457922015-08-07T01:41:59.729+05:302015-08-07T01:41:59.729+05:30Wonderful recipe......i had tried several recipes ...Wonderful recipe......i had tried several recipes but this one was just perfect...:) VeetRaag@kiranhttps://www.blogger.com/profile/08124538386252483696noreply@blogger.comtag:blogger.com,1999:blog-189009859774542472.post-92108221024176391482015-07-10T16:32:34.978+05:302015-07-10T16:32:34.978+05:30Thanks for the feedback :)Thanks for the feedback :)Chitrahttps://www.blogger.com/profile/02567989818902053217noreply@blogger.comtag:blogger.com,1999:blog-189009859774542472.post-34718900359735302782015-06-28T17:44:24.899+05:302015-06-28T17:44:24.899+05:30Tried n tested today. YumTried n tested today. YumCherryisamomhttps://www.blogger.com/profile/14143455626258853733noreply@blogger.com