I learnt this Tirunelveli style idli sambar from my mom. Most of us make idli sambar with toor dal. But my mom makes sambar by combining moong dal and toor dal and with freshly roasted and ground Nellai style idli sambar powder ( my mom calls this as mel podi in Tamil). Last week I prepared this as a side dish for idli. My husband liked it so much. Many thanks to my mom. .Lets see how to make Tirunelveli style Idli sambar with toor dal and moong dal.
I have also shared my mom's moong dal sambar for idli - easy, no grind version , check it :)
If you are looking for Tirunelveli sambar for rice, do check this link .
I have also shared my mom's moong dal sambar for idli - easy, no grind version , check it :)
If you are looking for Tirunelveli sambar for rice, do check this link .
Idli Sambar recipe
How to make idli sambar using toor dal, moong dal adding vegetables in Tirunelveli style
Cuisine: South Indian
Category: Sambar
Serves: Serves 4
Prep time: 10 Minutes
Cook time: 20 Minutes
Total time: 30 Minutes
INGREDIENTS
To Pressure cook - 1 cup =250ml Ingredients:
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METHOD
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This sambar is a combination of moong and toor dal.So it tastes different and yummy. Do try it !
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22 comments :
The first picture of the sambhar is eye catchy!
I make the same except i use moong dal alone:)
Will try adding thoor dal some time!
woowe tasty sambar... that too floated veggies on the top looks gorgeous.
Have never tried moong and toor together in making sambhar. looks nice.
this looks mouthwatering.. am going to try for sure.
sambar looks delecious chitra
Sambar and idli u make me hungry. Looks so good
hi, idli,vada sambhar ruchiyagi maado butler naane title holder ee nadige naane super :)) just like that ur idli & sambhar is looking so delicious....making me hungry at half 11 O'clock in the night...that is the time i get 2 sit 2 look at & post recipes!!, never tried with moong dal, must give it a try...
Never used the combination of toor dal and moong dal will give a try.Nice post chitra
Great looking sambar......reminds me of the Shanti Sagar ones.
Thank so much u raji:)
Thanku very much adlak:)
Thanks dershana.do try this and lemme know:)
Thanku so much manima,sagari and cham for ur lovable comments:)
Thanku jayasri,can understand ur quotes in kannada.Not able to reply properly:)
Thanks a lot pooja and n33ma:)
looks so mouthwatering, love sambhar dipped idlis!
Thank akal;)
wow! it looks perfect and tempting chitra!
thanku sri:)
This looks really delicious! Thank you for a nice comment on my site. You have great recipes.
This looks delicious :-)
That looks sooo yummy. Want to have some idlis with that sambar now :)
I've always made both individually... should try the combination :)
thanku all frnds:)
Looks so delicious! A lot of ingredients are new to me. Love you kitchen clinic section =)
tried tis sambar today...super a irunchu tanQ fr d recipe..
Thank you for the feedback:)
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