I learnt this from my MIL. Its a very tasty one pot meal recipe.I usually make it for dinner.I use noi arisi ( broken rice ) to prepare this upma. Its available in all grocery stores. If u don’t get this rice, u can just break the raw rice by running in the mixie once or twice. No side dish is needed. If neede it can be served with chopped onions. It can be made in jiffy.Apt for bachelors and working women!
Puli upma recipe using broken rice/Noi arisi
INGREDIENTS
Puli upma recipe
Puli upma recipe using broken rice/Noi arisi
Cuisine: Indian
Category: Dinner
Serves: Serves 2-3
Prep time: 5 Minutes
Cook time: 15 Minutes
Total time: 20 Minutes
INGREDIENTS
1 cup - 200ml
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METHOD
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Note
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35 comments :
I have never heard or seen broken rice before.
I would love to make your dish, really looks and sound delicious.
Otherwise I would just break up the raw rice as you suggest.
Have a great weekend ♥
nice and new with broken ricefull meal
Love the color and looks delish
We took make this..love it
we make a similar one with rice flour.will try this one sometime
This sounds new to me...looks very inviting
Love new look of your blog ...nice...and this is new to me ...sounds gr8
Interesting recipe..looks absolutely delicious.
Nice recipe. I make rice upma without puli/tamarind. Should try this!
Rice upma looks truly fabulous and inviting..
That's an invaiting picture love this upma looks mouthwatering..
Looks so tempting....
Rice upma looks awesome...sounds a bit like pulihora in Andhra....
Simple and easy to make with leftover rice too..
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looks great never cooked with broken rice before
Totally my kind of recipe! Looks so nice!
Inviting and yummy!!
Very inviting upma with broken rice
Deepa
Hamaree Rasoi
Yummy broken rice dish.Love the flavor and color.
Looks so tempting. Love this upma.
Lovely recipe loved that soo cool. Thank u for visiting my blog and for your lovely comments good job keep going.
First time to your blog. lovely collection of recipes.
Glad to follow you.
Radhika
http://ticklingpalates.blospot.com
Beautiful broken rice :)
hey thanks a lot for stopping by my blog :)
Simple and superb recipe...
Yummy for sure..
First time in ur lovely space..Happy to follow u:-)
Tangy and tasty Upma. Thanks for sharing.
Thanks a lot for visit my blog.I am happy to follow you.
warm greetings
rani
Looks delicious upma..
Easy and tasty recipe...
Thanks for stopping by @ My culinary Trial room
My granny makes but with rice, sounds very nice with broken rice!
thats a very nice recipe with broken rice!
looks so tempting..
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This is a yummy dish which my granny n mom use to make..thank you chitra for sharing this recipe..awesome!
Chitra my mom used make this when we were in Bombay(Mumbai) in the 70s when there was a scarcity for rice. We would buy in the ration and my mom had to separate rice from the broken rice using moram. The noi (broken rice) was used to make this stuff and we used to call it noi arisi pongal. We used to eat rotis for dinner but on Thursdays our friends would come to watch what was called Chaaya Geet and had no time to help mom in making rotis (for a family of 6). Thanks for sharing this
I did this with broken wheat and the results are amazing. Thanks for the recipe. My sons wanted it. Since i take rice less, tried with broken wheat.
Happy to see your feedback. Thanks a lot for sharing. Glad you made it more healthy 😊
Thanks for sharing your memories.
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