I am a big fan of chaat items .I can live with it.Recently i tried dahi vada( will post next).I made these chaat chutneys & the urad dal batter in large quantities, refrigerated it and prepared it for my daughter as evening snack for 3-4 days
..She loved it a lot.Making varieties of chaat is very easy.If we have these chutneys, oma podi & onions at home , we can make chaat recipes instantly. I used to make a single sweet n sour chutney for chaat which u can find
here. But after going through some books and websites , i found there are different varieties of chutneys. So this time i tried all these chutneys.I made them thick & i diluted it while use..I quickly browsed some recipes and i finally settled down with recipes of
Few minute wonders..I made some slight changes in the ingredients and the procedure for my comfort
..Do try these chutneys , u’ll love it..
GREEN CHUNTEY
INGREDIENTS
1 cup - 200ml
- Coriander leaves – 1 cup
- Mint leaves – 1/3 cup
- Green chillies – 3-4 nos
- Lime juice – 1 tbsp
- Jeera / cumin seeds – 1/2 tsp
- Turmeric powder – A pinch
- Garlic – 2 pods
- Ginger – 1/2 inch
- Salt & water – As needed
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METHOD
- Take all the ingredients in the mixer & grind all the ingredients to a smooth paste adding salt & water.
- Store in an air-tight box, refrigerate it. Dilute the chutney when use.
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RED CHUTNEY/ GARLIC CHUTNEY
INGREDIENTS
- Garlic cloves – 7 cloves
- Red chillies – 4- 5 nos
- Salt & water – As needed
- Tamarind – Small piece (optional)
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METHOD
- Grind all the ingredients to a smooth , thick paste.Store, refrigerate n use!.This chutney can be used as a dip for momos and it can be applied in masala dosa !
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SWEET CHUTNEY/DATES CHUTNEY
INGREDIENTS
- Dates – 6-8 nos
- Grated Jaggery – 1/4 cup
- Tamarind – Big gooseberry size
- Water – As needed ( 1/2 cup)
- Salt – a pinch
- Red chilli powder – 1 tsp
- Cumin powder – 1/2 tsp
- Chaat masala powder – 1/2 tsp
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METHOD
- In a pan , add water , dates , jaggery , tamarind & allow it to boil.
- Close it with lid and allow the dates to cook & jaggery to melt completely. By the time the dates get cooked , the water will be reduced to half..Switch off the flame .Drain the excess water & allow the mixture to cool down.
- Grind it to a smooth paste.Again boil the paste adding the drained water. Add the red chilli powder , cumin powder & chaat masala powder. Boil for sometime till the mixture thickens.
- Store in an-air tight box , refrigerate and dilute it while use !
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20 comments :
U r tempting me right away !
wow yummy chutneys... so from next post can expect some chaat items????
Paneer Burfi
VIRUNTHU UNNA VAANGA
I am addicted to these chutneys.. Love it
http://great-secret-of-life.blogspot.com
Am big fan of these chutneys...looks wonderful!!
Delicious looks very inviting.. And awesome pic..
A tangy Chaat chutney... An interesting and useful recipe Dear...
Delicious looks very inviting n colorful..
love chaat snacks, so whats next chaat recipe here? colorful chutneys, love it!
Inviting chutneys and feel like having chat now itself.
Very useful post! All the chutnies in one place...Very colorful!
Delicious chutney love it.
Wonderful post,loved the presentation..
This post has made me want to have some chaat right away...I can lick the sweet chutney just like that!
I need to have some chaat right now... Thanks for all the recipes
am drooling here!!! I love chat items and chutneys are the Hero there!!!! bookmarking it!!!
Sowmya
Ongoing Event - Breakfast
Ongoing Event - Tried and Tasted - Raks Kitchen
wow yummy chutneys,loved it...
All chat chutneys looks super delicious.. Wish i could grab it :)
Dont kill me like this,am tempted to make some chaat foods now.
wow..kalkuringa...chat chutneys looks so tempting...Love the bowl its served...
Very colourful and mouth-watering chutneys...
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