I love raw onion chutney / Pacha vengaya chutney. I have already posted my
MIL’s and
Mom’s onion chutney recipes . I got this recipe from
Yummytummy.Thank u Aarthi for this yummy side dish :).Its a very simple & delicious chutney recipe
that goes well with
idli and dosa. As Sendhil is not fond of raw onion
chutney , I usually make it only for me. I love onion chutney with uttapam a lot .. Its
my favourite combo :)
INGREDIENTS
- Big onion (or) Small onion – 2 nos / 15 nos
- Red chillies – 5 nos
- Tamarind – A small berry size
- Garlic – 5 cloves
- Salt & water – as needed
To temper
- Gingely oil – 1 tbsp
- Mustard seeds – 1/2 tsp
- Urad dal – 1/2 tsp
- Curry leaves – few
|
METHOD
- Grind onions , chillies , garlic , tamarind , salt & water to a smooth
paste.
- Temper all the ingredients given under “to temper” .. Serve with idli ,
dosa.
|
NOTE
- Use small onions for best taste..Add more red chillies if u want more
spicy..Adjust tamarind accordingly..U can also use cooking oil or olive oil to
temper.
|
15 comments :
oh my fav for dosa's dear
nothing can beat this spicy n yummy chutney, love it with idlis...looks too tempting chitra!!
one of my most favorite chutney... who can resist this...
i make it very spicy for dosa,perfect quick fix .
fabulous flavour
It's been a long time I has raw onion chutney..looks yum!
I do a similar one, may be little bit more thicker... delicious one and so tangy and lip smacking...
Sowmya
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Yummy chutney
My fav. and i love to have with ragi dosa :)
yummy and inviting dear
Nice addition of garlic, will try this way once :)
I love this chutney a lot with idlis :)
Love the colour of the chutney !!
ShrutiRasoi
Punjabi Rajmah Curry
Nice, yummy and flavorful chutney Chitra :-)
Can have two more idlies with this chutney,my all time favourite.
Easy and interesting chutney chitra. We make a similar one too
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