One was methi mutter malai and the other one was cake using fresh cream. I made both and somehow I finished the whole packet on the same day. For this cake, I google searched and got this recipe from Parita’s blog. I followed that recipe to the ‘T’ but I followed an easy method to make the cake batter. The result was awesome.The cake came out very soft and spongy. Raksha loved it to the core and she finished all the cake herself in two days. We got only one piece to taste.
Check out this link if you wish to try the same using pressure cooker.You can just follow the same method.Hope u will get it right. Try and let me know how it turned out for you.
Easy to make eggless vanilla flavoured sponge cake recipe using fresh cream. Kids would be pleased with this cake recipe :)
INGREDIENTS
1 cup=200ml
Note
Wanna bite?? : ))
Check out this link if you wish to try the same using pressure cooker.You can just follow the same method.Hope u will get it right. Try and let me know how it turned out for you.
Eggless vanilla sponge cake recipe
Easy to make eggless vanilla flavoured sponge cake recipe using fresh cream. Kids would be pleased with this cake recipe :)
Cuisine: Indian Category: Sweet Yields: 8-10 pieces
Prep Time: 5 Minutes Cook Time: 40 Minutes Total Time: 45 Minutes
INGREDIENTS
1 cup=200ml
To make the cake batter
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HOW TO MAKE EGGLESS VANILLA SPONGE CAKE - METHOD
Note
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Wanna bite?? : ))
Technorati Tags: Eggless cake recipes,Eggless vanilla cake recipe,Eggless sponge cake recipe,Eggless recipe using fresh cream,cake Eggless sponge cake,Eggless vanilla cake,Baking recipes,Cake recipes,Christmas recipes
42 comments :
Delicious cake ...looks soo soft n yumm dear :)
Lovely n fluffy cake.stunning clicks too...........
Soft and super delicious cake....looks perfect....
very soft and spongy
You haven't used any butter or oil, the fresh cream seems to have done the magic, super soft and spongy cake..
Cake looks fabulous !
Looks so soft and spongy! I have fresh cream at home. I shall definitely try this on weekend. :)
very spongy and fluffy .. loved it
cake looks soft and delicious chitra :)
does look really spongy... yum...
Really looks very soft, spongy and yummy.
Super soft and spongy cake, very beautiful click.... wish I could grab them right away...
Wow the texture is so soft and spongy :)
Wow love the addition of cream in cakes, must taste yum for sure
looks really spongy. love to have it with ice cream.
Looks great...
So soft dear.Lovely clicks and clear explanation
wow.. super chitra..looks fantastic.. great clicks..
super alternative for eggs, cake is so soft and got perfect texture!!!
wow! I am so happy it came out so great! thanks for the shout out!
Fantastic! So soft & spongy cake, even without egg and butter.
Just mouthwatering...looks easy and delicious!
cake looks wonderful
so moist and spongy beautiful presentation
Can someone suggest if i preheat for 10mins in convection mode and then micro the batter for 35-40mins ? is my understanding right here?
Hi Uma,After preheating in convection mode,u should bake for 35-40 minutes in same mode and not in microwave mode.Please use convection mode only.Hope it is clear now :)
Yes i got it:) Thanks '
I have not tried the convection mode so going to try this time
Ok.Try n let me know :)
Can we use whipping cream??
Can we use whipping cream??
Nope,pls use only fresh cream.
today I made this eggless cake.it turned very soft and tasty. thanks for your recipe.corners of my cake is very dry, how can I avoid that? I used microwave convection oven.
Thank u divya :) Cake corners may be dry due to slight over baking.Next time bake it for little lesser time.U will get it right :)
Hi Chitra, I made this eggless cake today and it turned out nice. Thanks a lot for sharing such an easy recipe and that too eggless. However my cake turned out little less soft.. what would have gone wrong?
Thanks a lot Kalyani for the feedback :) Softness may be less if the quantity of soda or fresh cream is less. If u have over beaten the mixture in mixie,it may turn slightly hard. Please check it. Thanks
Hi Chitra, I tried this one yestday and it was just perfect supersoft sponge cake :) My daughter is fan of your 1 min red velvet cakes :) Thanks!!
Thank u so much Manasi.I am very happy to read your feedback :) Glad ur daughter liked my 1 min cake :) Keep trying !
hi chitra, no recipe can be easier than this, can I make rusk from this, Being vegetarian can't follow your rusk recipe
Yes Deeksha,you can try it.
WOW NICE RECIPE...
Hi Chitra. My cake turned out soft but no jali is formed. Please suggest what cud be the reason
Hi, thanks for your feedback. Sorry I dont get the word jali. You mean the golden brown crust?
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