Gajar halwa / Carrot halwa using Delhi carrot was in my try list for long time. Recently I bought some fresh Delhi carrots in Reliance. I thought of trying carrot halwa and red carrot pickle with it. To begin with, I tried this easy carrot halwa recipe without khoya and condensed milk in pressure cooker for a surprise guest at home yesterday. I finished the preparation quickly under 20 minutes. It came out really well with a bright red color. We loved it very much. I served the same for Valentine’s day treat as well.
Friends, do try this yummy carrot halwa using Delhi carrot easily in a pressure cooker. Don’t forget to share your feedback with me. For variations, you can use Ooty carrot instead of Delhi carrot. Cook the grated carrot in an open kadai, add condensed milk instead of sugar, milk and try it.
Do check out my beetroot halwa recipe in a pressure cooker.
Check out my other 18 halwa varieties too !
Delhi carrot halwa in a pressure cooker
Carrot halwa with Delhi carrot made eaaily in a pressure cooker.
Cuisine:
Indian
Category:
Sweet
Serves:
Serves 3
Prep time:
10 Minutes
Cook time:
20 Minutes
Total time:
30 Minutes
INGREDIENTS
1 cup - 250ml
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HOW TO MAKE CARRTOT HALWA IN PFRESSURE COOKER
- Wash and peel the outer skin of Delhi carrot. Grate it using a big holed grater.
- Measure 2 cups from it. In a pressure cooker base, heat 1 tbsp ghee.
- Saute carrot for 5 minutes to leave the raw smell. Add milk and a pinch of salt.
- Pressure cook in high flame for 2 to 3 whistles.
- Open the cooker after the steam is released. Add sugar, cardamom powder and a tsp of ghee.
- Mix well in medium flame till halwa starts to leave the sides of cooker.
- Lastly add ghee roasted cashews along with the remaining ghee. Mix well and serve warm with ice cream !
METHOD - STEP BY STEP PICTURES
Note
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Try this easy, yummy Carrot halwa in a pressure cooker and enjoy ! I served halwa and dry fruits mixture for my guest.
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