Showing posts with label SANDWICH RECIPES. Show all posts

December 26, 2016

Easy Potato Sandwich Recipe - Indian Style Aloo Masala Sandwich

Bread sandwich is one of the easy to make & quick breakfast/dinner/snack recipes.In my family, none of us are a big fan of sandwich recipes.So I make them very rarely and that too mostly in busy week days if I have no choice for quick breakfast. This morning, I tried easy potato masala sandwich in Indian style for the first time with a loaf of fresh wheat bread/brown bread. It came out very well and we loved it. Especially Raksha liked it very much and told me to prepare the same for her school snack box & lunch box. I have prepared a no cook aloo masala and made it without spreading any chutneys or cheese. Still it was tasting good. It a very simple recipe. Bachelors and working women would love the ease of this recipe. If you like this stuffing idea, you can make any number of variations as per your family's taste. Lets see how to make this easy, simple potato sandwich/ aloo masala sandwich recipe with step by step photos !

Easy Potato Sandwich/Aloo Masala Sandwich

Easy potato sandwich/aloo masala sandwich toast in dosa pan

Cuisine: Indian

Category: Breakfast/dinner

Serves: 8 set

Prep time: 5 Minutes

Cook time: 2 Minutes

Total time: 7 Minutes

INGREDIENTS

Bread slices - 15 nos (small sized, milk or wheat bread)
Boiled potato - 4 nos (medium)
Cumin seeds/Jeera - 1/2 tsp
Fennel seeds powder/soambu powder - 1/2 tsp
Red chilli powder - 1.5 tsp
Garam masala powder - 1 tsp
Turmeric powder - 1/4 tsp
Finely chopped mint leaves or coriander leaves - 2 tbsp
Salt - as needed
Vanilla extract - 1/2 tsp ( optional)

METHOD

Wash and pressure cook potato for one to two whistle in low flame. Once its cooked, Peel the skin and mash it well.
To the mashed potato, add chilli powder, garam masala powder, salt, turmeric powder, cumin seeds, fennel seeds powder, finely chopped mint or coriander leaves. Mix well.

Take 2 bread slices. Apply a tsp of tomato ketchup/sauce in one side of a bread slice. Spread the potato masala in another bread slice on one side. Close the bread slices and make a pair.

Heat a dosa pan and drizzle a tsp of oil /butter/ghee. Place the sandwich and toast both the sides in medium flame till it turns light golden brown on top. Cook patiently in low to medium flame to avoid burnt top. Grease with few drops of ghee and Serve hot immediately for best taste !

For variations,you can add grated cheese over the potato masala and toast it. Kids would love it. Instead of tomato ketchup, you can spread green chutney or keep tomato slices, cucumber slices or even grated carrot for healthier options.
Enjoy !

Note

Adjust the quantity of spices as per your taste buds.
Use fresh milk bread instead of wheat bread for kids if you wish.
Do not toast the bread in high flame.Cook patiently to avoid burnt top.
For variations, you can add finely chopped nuts, raisins, pecans to the melted chocolate.Just play around.

Make this easy, Indian style potato sandwich at home and enjoy !

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October 3, 2015

Grilled Cheese Sandwich Recipe-Sandwich Recipes For Kids

Grilled Cheese Sandwich is one of the sandwich recipes I make often for my daughter’s breakfast, mostly on Sunday mornings. She loves it a lot. For my daughter I use milk bread and mozzarella cheese whereas I make the same for myself and Sendhil using cheddar cheese & whole wheat bread. My family likes this sandwich in Indian style adding chopped green chillies, coriander leaves and chat masala powder. Sometimes I add tomato ketchup and mayonaise too. This sandwich can be prepared with many variations as per our family’s preference. Whatever be the stuffing, it’s finally the cheese that make the kids love this sandwich.
Before going to the recipe, I would like to mention a few lines about online grocery shopping. Recent days I have been purchasing groceries Online Via Bigbasket. Mostly I buy the ingredients which are not found near my house. Recently I bought cheddar cheese , blueberries, Flax seeds, millets , millet flour and some organic foods. I am very much satisfied with their customer service. You too give a try.
Lets see how to make this yummy Indian style perfectly grilled Cheese Sandwich recipe. Also check out this comprehensive article on how to choose the grill in Globo surf. If you don’t own a grill sandwich maker, you can try the same in oven or tawa.

Grilled Cheese Sandwich Recipe

How to make grilled sandwich recipe using sandwich maker

Cuisine: Indian

Category: Breakfast

Serves: Serves 3

Prep time: 10 Minutes

Cook time: 5 Minutes

Total time: 15 Minutes

INGREDIENTS

Wheat bread or milk bread- 16 nos (Makes 8 pairs)
Grated Cheddar cheese or mozarella cheese-2 cups (200gms)
Finely chopped Green chillies - 2 nos
Chat masala powder - 2 tsp (Adjust as per the taste)
Coriander leaves - 2 tbsp
Tomato sauce & Mayonnaise - as needed(optional topping)
Salt - as needed
Butter - to brush the bread

HOW TO MAKE GRILLED CHEESE SANDWICH - METHOD

Grate the cheese and mix the chopped chillies, coriander leaves , salt and chat masala powder. Replace green chillies by pepper powder or red chilli powder as per your taste. Add as per your taste.

Take 2 bread slices and brush one side of the bread with butter at room temperature.Spread the cheese mixture on the other side of one bread slice.Cover it with another slice.Make sure the buttered side is facing up.