Apple Chikoo Milkshake Recipe
Apple chikoo milkshake recipe with ice cream and honey
Prep Time5 minutes mins
Cook Time5 minutes mins
Total Time5 minutes mins
Course: Milkshake recipes
Cuisine: Indian
Main Ingredients
- 2 Sapota / Sapodilla Fruit
- 1 Apple
- 1 cup Boiled, Chilled Milk
- 1 tbsp Sugar or honey ( I used honey)
- ΒΌ tsp Vanilla essence
- 2 Scoops Vanilla ice cream
Wash and peel the fruits. Cut and remove the seeds.
Blend the chopped fruits with other ingredients till smooth.
Transfer to a glass, garnish with nuts if you like and serve immediately.