Last weekend i was searching for tamil brahmin’s recipes in some blogs and websites..I found arachuvitta sambhar and urulaikilangu curry ( potato curry) as the simple sunday lunch menu mentioned by many of them..so i prepared the same. Actually my MOM & MIL makes a similar kind of tiffin sambar. Keeping that recipe in my mind ,i prepared this araichuvitta sambar for lunch.One of my brahmin friend told me about this recipe long back which i noted down in my diary ..By referring tat recipe and the other recipes which i came across , i prepared this sambar. It was too good , fresh and flavourful. We loved it a lot.. My friend told this sambar is usually made with small onions. I used drumstick and sambar onions..Do try this version for ur sunday lunch & let me know friends!…
For 3 people
|The link for potato curry i’ve given is not brahmin’s style. If u want to make their method just omit the ginger , garlic & onions .. cut the potato into very small cubes and roast in oil adding red chilli powder ,turmeric & salt. This is the way they make potato curry..I’ll try to post it soon..|
Do try this and let me know ur comments..Catch u all in my next post ..