Kaju katli is my family’s favourite sweet. This was the first sweet i tried on my own ( without my MIL’s help) after my marriage for Sen & Raksha.Though I have tried this several times , i have not posted it here in detail.Long back i had posted this recipe without much details along with some other sweets & savouries during diwali.But i want to have a separate post for kaju katli in my blog with step by step pictures & some tips for easier understanding especially for beginners.I have tried this recipe several times and it comes out perfect. After i got the confidence of preparing kaju katli , i started making kaju lotus sweet which tastes very similar to kaju katli but it looks colourful. Both the sweets are very easy to prepare. So when u try this recipe , don’t forget to try kaju lotus .. U’ll love it..In this recipe i have used cashews & sugar but i heard milk powder & saccharine is also added along with cashews in sweet stalls to yield more quantity..I am planning to try with milk powder & update here. For 1 cup of cashews , u can get 8-10 pieces using this recipe..
I also have a good news to share with u all. I have won second prize in “Mj delight’s anniversary event “ and got these cute steel canisters.Thank u so much dear.. I was very happy because this is the first event i participated & won the prize too..
HOW TO POWDER CASHEWS
HOW TO PROCEED