E-mail : chitra.ganapathy@gmail.com

Search Chitra's Food Book

October 5, 2013

MASALA DAHI RAITA | MASALA YOGURT RAITA RECIPE

Print Friendly and PDF Yum

masala---raita

I was really bored of making onion raita for stuffed parathas.When i was telling this to Sen , he immediately suggested me to try this simple masala raita as served in punjabi hotels..I googled some recipes, got an idea & tried it. We loved it a lot..Its a very simple & easy to make recipe..Do try this raita for a change and let me know how u liked it.

INGREDIENTS

  • Fresh curd – 1 cup
  • Roasted jeera powder – 1/4 tsp
  • Red chilli powder – 1/2 tsp
  • Pepper powder – 1/4 tsp (optional)
  • Chat masala – 1/4 tsp
  • Coriander leaves – 1 tbsp
  • Salt –As required

METHOD

  • In a bowl , take the curd & add the salt. Mix well. Just before serving mix in red chilli powder , chat masala, jeera powder . Garnish with coriander leaves.

masala--raita recipe copy


10 comments :

  1. Looks awesome.i usually make with chat masala and chilling powder alone and your version sounds interesting

    ReplyDelete
  2. Delicious and flavorful raita.

    ReplyDelete
  3. lovely presentation and raita looks yummmm dear :)

    ReplyDelete
  4. nice.... u can also add 1/2 teaspoon sugar to this... it gives the khatta meeta taste... i have tried :)
    tastes yummmmmm with aloo paratha:)

    ReplyDelete
  5. nice.... u can also add 1/2 teaspoon sugar to this... it gives the katta meeta taste... i have tried:)
    tastes yummmmmm with aloo paratha :)

    ReplyDelete

Thanks for visiting this page..Feel free to leave ur comments & feedback.
Anonymous users,please avoid spamming my inbox with ur ads.It will be removed.Thanks for understanding.

back to top Blog Widget by LinkWithin Blog Widget by LinkWithin