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January 22, 2014

INSTANT OATS IDLI RECIPE/ஓட்ஸ் இட்லி – INDIAN OATS BREAKFAST RECIPES

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Oats idli with wheat rava and vegetables is one of the healthiest breakfast recipes for people who look for weight loss.I have been making this idli for years and somehow i have not posted this in my blog.Oats pongal and Oats idli are the recipes i make very often in my kitchen whenever myself and Sendhil opt for diet recipes.Usually i pack this  idli along with tomato mint chutney for his lunch.It stays soft for hours and it is his favourite lunch box recipe tooSmile.I must thank Sharmilee from whom i got this idea of using wheat rava.Earlier i used to make it using white rava like rava idli.Over to the recipe,

Oats idli recipe

Instant Oats idli


Instant Oats idli Instant oats idli with wheat rava and vegetables
Cuisine: Indian
Category: Breakfast
Serves: 8-9 nos
Prep time: 10 Minutes
Cook time: 20 Minutes
Total time: 30 Minutes


INGREDIENTS
To roast and grind
  • Quaker Oats - 1 cup
To make batter
  • Wheat rava - 1/2 cup
  • Curd - 1/2 cup
  • Grated carrots - 3 tbsp
  • Grated cabbage – 1.5 tbsp
  • Green peas - 2 tbsp
  • Salt - as needed
  • Water - 3/4 - 1 cup (adjust)
  • Ginger - 1 inch piece
  • Green chillies - 1-2 nos (finely chopped)
  • Pepper corns - 1/2 tsp
  • Lemon juice - few drops
  • Eno fruit salt –3/4 tsp
  • Coriander leaves - 2 tbsp (finely chopped)
To temper
  • Cooking oil - 2 tsp
  • Mustard seeds - 1/2 tsp
  • Urad dal - 1 tsp
  • Channa dal - 1 tsp
  • Curry leaves - few
  • Hing - a pinch
METHOD

  • Dry roast oats in a kadai for 2-3 minutes in medium flame.Powder it nicely.
oats idli step by step picture
  • In a kadai,heat oil and temper all the ingredients given above in the same order.Add the grated carrots,cabbage and peas.Saute for a minute.Now add the wheat rava & powdered oats flour.Roast for 2 minutes.Add salt and remove.Let it cool for 10 minutes.
oats idli step by step
  • Then add curd,water and make a thick batter like idli batter.
  • Add Eno fruit salt,coriander leaves and lemon juice.Mix well.Grease the idli plate and pour the batter.
  • Steam in a idli pot for 15 minutes.Check for doneness by inserting a knife or spoon.
oats -idli step by step
  • Remove and enjoy eating hot.
Enjoy eating hot !!

20 comments:

  1. too delicious and colorful.... love the soft n spongy idlies...

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  2. loved it i liked the click very sharp.

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  3. Super healthy and delicious oats idli, love it Chitra....

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  4. Very healthy and nutritious breakfast recipe!

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  5. Very healthy idlis, they look very soft and nice..

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  6. oats idly.. Healthy and Yummy..
    Happy to follow you chitra..

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  7. This looks exactly like rava idlis .But it will be more healthy and soft than rva idlis .Looks very appetizing .

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  8. I make almost similar idlis... yours look awesome and soft :)

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  9. Healthy idlis will surely try!nice clicks.

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  10. Very healthy version of idli. Super tempting!

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  11. wow super soft and healthy idli :) looks so delicious and colorful veggies peeping here and there looks too gud :)

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  12. healthy and instant idlis using oats and godumai rava.. looks wonderful with the chutney

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  13. When did you put oats flour in it?

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    Replies
    1. Thanks for the mention. I have updated it.

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