Most of us make Vazhaipoo usili, vazhaipoo vada and even vazhaipoo adai at home. This vazhaipoo dosa is sure a welcome change from them. The consumption of banana flower would be more in this dosa. Make this dosa for your husband and ask him to guess the ingredients. He would love its taste for sure and definitely becomes surprised to know it is a vazhaipoo recipe. This dosa tastes the best with coconut chutney .
Make sure you use fresh banana flower and its not bitter to taste. For variations, you can make thin dosa and stuff this masala in the center. You can make it as vazhaipoo masala dosai. Ok, let see how to make restaurant style, healthy vazhaipoo uthappam recipe for your breakfast/dinner with step by step photos.
Don’t forget to check out my how to clean vazhaipoo, Vazhaipoo kuzhambu, Vazhaipoo vadai, vazhaipoo poriyal, Vazhaipoo usili and vegetable uthappam recipes.
Vazhaipoo/Banana flower dosa recipe – Healthy dosa variety for breakfast/dinner
INGREDIENTS
Yummy, healthy vazhaipoo dosa is ready to serve with coconut chutney and sambar !
Don’t forget to check out my how to clean vazhaipoo, Vazhaipoo kuzhambu, Vazhaipoo vadai, vazhaipoo poriyal, Vazhaipoo usili and vegetable uthappam recipes.
Vazhaipoo dosa/ Banana flower dosa recipe
Vazhaipoo/Banana flower dosa recipe – Healthy dosa variety for breakfast/dinner
Cuisine: South Indian
Category: Main - Breakfast
Serves: 7
Prep time: 10 Minutes
Cook time: 15 Minutes
Total time: 25 Minutes
INGREDIENTS
1 cup - 250ml
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HOW TO MAKE VAZHAIPOO DOSAI - METHOD
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7 comments :
I have tasted this recently too.. wanted to try it out.. You posted it now.. must try .. tempting too much.. looks too good
Thanks dear 😀
Hai chitu dear how r u? Semma dosa da. Last week I tried ur wheat dosa with spicy tomato chutney I want to tel u one thing omg such a combo big hit in home.
Hai chitu dear how r u? Semma dosa da. Last week I tried ur wheat dosa with spicy tomato chutney I want to tel u one thing omg such a combo big hit in home.
Thanks a lot Sadhana :) Try this dosa too :)
Turned out super tasty.. hubby who isnti a big fan of vazhaipoo liked it very much.. thanks for sharing the recipe
Glad to hear that. Thank you so much for your feedback 😊
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