Hi friends ,
I am Chitra sendhil/Chitra Ganapathy(As per Google;)),writer and the one & only photographer of this webpage :) I love cooking varieties of recipes and i prefer to try some unique,interesting recipes apart from my usual South Indian cooking.I love my mom's nellai style/Tirunelveli recipes and my MIL's tanjore/kumbakonam recipes.Both are completely different in method and taste.Before marriage, i have never entered into the kitchen.My sweet mom never told us (myself & my younger sister,Radha) to help.Before marriage i worked as a lecturer in some Engineering colleges and after marriage i had worked as a software trainer for an year.So I just enjoyed spending time in my education , work , friends etc :) . My ever caring and lovable MIL had never asked me to cook but i always stood behind her & kept watching the way she cooks.The best thing with my Mil is she never wastes food.She can make yummy dishes even with leftovers which I am trying to follow.I started full time cooking only after my daughter Raksha was 3 and now she is 8 ;).First I attempted very simple n basic recipes asking my mom, MIL & friends .U may laugh if i say i din't even know how to spread dosa when i was new to cooking ;).Slowly i learnt everything and started blogging the same.All the recipes posted here are tried & tasted by me.Apart from my usual South Indian cooking , I love to try varieties of other state & other country recipes too.U can find them in my recipe index.
I started my blog in 2009 but i improved it into a website in 2013 and changed my site's name as Chitra's food book. Previously i had named my blog as "Ratatouille-Anyone can cook".Actually my blog title was very attractive & liked by many of my blogger friends and when i changed it to Chitra's food book , every body asked me about this name change. Its just my desire and selfishness to have a website in my own name, nothing else ;). Even then i dint want to lose "Ratatouille" name in my site as it was suggested by my husband Sendhil . So i have given it as a tag line in my header.I strongly believe in these words "Anyone can cook" :).
After changing my blog to a website , i took blogging seriously & started posting recipes for daily cooking with step by step pictures and iam updating old recipes as well.Earlier I used to take pictures using Canon powershot A2100 IS point n shoot camera. On feb 14th 2013 my hubby dear bought Nikon D5100 camera for me as valentine's day gift ;) I use picasa and photoshop for editing my pictures..I use photoscape for tiling step wise pictures..
I started to blog my recipes for time pass and for my daughter's future reference ;) But through blogging , i got so many encouraging and caring friends. I am really happy for that.When i started getting appreciation mails and comments from readers about my recipes, i started flying out of joy and it encouraged me to keep posting more n more recipes..Your comments and the feed back is the only thing that keeps me going and makes my day brighter.A big thanks to all the readers and friends for your continuous support and encouragement :) If u try any recipe from my blog and if u feel it is worthy for appreciation, do leave a word under the recipe in comment section or please spend some time to mail me which makes my day great:) Your suggestions for improvements in the recipe and the way i blog it are also welcome:) It helps me a lot to improve my cooking skills..
Follow me in facebook , twitter, Instagram ,Youtube and google+ if u like this website to stay connected..
Please find the links below.Thank u for visiting my page and spending time to read about me :)
U can find me in twitter at : https://twitter.com/chitrasendhil
My Google+ page : https://plus.google.com/+ChitraGanapathy
Instagram : https://instagram.com/chitrasfoodbook/
Facebook : https://www.facebook.com/ChitrasfoodbookMail id : firstname.lastname@example.org
YouTube : http://www.youtube.com/user/chitrasendhil