I am a big fan of brinjal recipes.My mom usually makes brinjal gravy for idli and stuffed poriyal.After my marriage,i learnt some more varieties of brinjal recipes from my MIL.One among them is Ennai kathirikkai kulambu. I love this gravy a lot.Sendhil who hates brinjal loves this gravy a lot as it has pepper.I think most of u have ur own version.Here comes our way of making it.
Serve with hot rice adding ghee !
- Mix with hot rice topped with ghee.Tastes yummy
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