Do check out my Masala Vada, Mixed Vegetable Vada, Cabbage Vada, Sabudana Vada and Urad dal vada recipes.
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Showing posts with label KIDS SNACKS. Show all posts
Showing posts with label KIDS SNACKS. Show all posts
April 6, 2016
Corn Vada Recipe - Sweet Corn Fritters
Do check out my Masala Vada, Mixed Vegetable Vada, Cabbage Vada, Sabudana Vada and Urad dal vada recipes.
March 11, 2016
Paneer 65 Recipe – Dry Paneer Fry
Do check out my Gobi 65, Baby corn fry, Chilli Idli fry
Paneer 65 recipe
How to make paneer 65 at home - Kids friendly evening snack !!
Cuisine: Indian
Category: Snacks
Serves: Serves 2
Prep time: 30 Minutes
Cook time: 10 Minutes
Total time: 40 Minutes
INGREDIENTS
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METHOD
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Note
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Enjoy this crispy, yummy snack/starter recipe at home with tea/coffee/Juice!!
Stay Connected -
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February 11, 2016
Homemade Stovetop Pizza – No Oven Veg Pizza
Making homemade pizza must be the dream for many.Me too not an exception.Whenever I order Pizza online from Dominos or Pizza Hut,i used to think “When I am i going to make it on my own???” Of course,I have tried pizza using readymade pizza base and shared a post in my blog years ago.But i was waiting to make a perfect pizza from scratch following a simple recipe.Recently my friend Shalini shared me an easy,no knead,no wait, stovetop pizza recipe(Also known as Tawa pizza/skillet pizza) video in youtube.I was super excited to see the ease and quickness of this recipe and tried it on the same day.I used a simple topping with onions,tomato,olives and capsicum.It was excellent in taste and got a big thumbs up from my family members!! Raksha loved it very much and asked me to make it the next day too.I tried a no yeast stovetop pizza as well.I will try to share that recipe by next week.As Valentine’s day is nearing,i thought this post would be useful for people to cook pizza without oven and treat your family.You can make the pizza base/crust thick or thin as per your wish.This recipe uses Self rising flour.As a susbtitute you can use maida + baking powder + salt.Check its quantity in ingredients section.I am sure this recipe would surely help you in making a great Veg pizza at home and that too within 20 minutes.You can enjoy it for breakfast,dinner or as an evening snack.Just give a try and share your feedback here,I am waitingggg .Ok, lets check how to make this super easy,quick Tawa Veg pizza on stovetop with step by step pictures.
December 18, 2015
Eggless KulKuls Recipe-Kalkal(Gul Gul)-Goan Christmas Recipes
Traditionally the Christmas goodies, called kuswar are specially prepared by the Catholics in Goa and are distributed to neighbors, friends and relatives during Christmas. It is a deep fried sweet recipe made of maida/All purpose flour,sugar,eggs,semolina and coconut milk. Being a Vegetarian, I was looking an easy, eggless version and found the recipe from HERE. It came out very well with a crispy & crunchy taste.
Raksha & Sendhil loved it a lot and finished the whole batch in few minutes. This recipe din’t disappoint me even if it’s a first attempt. So Friends do try this easy,yummy & unique kulkuls recipe during this Christmas. I am sure your family members would enjoy it to the core. Lets see how to make this Goan special Christmas sweet recipe – KULKULS with stepwise pictures !!
December 8, 2015
Cup Corn Recipe - Butter Cup Corn - Easy Snacks For Kids
Masala Cup corn is one of the most popular snacks you can find in all the malls and theaters in big cities.Cup corn is nothing but boiled American sweet corn kernels mixed with plain salt & butter.It’s an easy and yummy snack to be enjoyed during this monsoon season.In most of the cup corn stall,u could find a menu showing variations in this recipe like Indian masala,Mexican,Italian,classic,salted cup corn etc.We always go for masala butter corn whereas Raksha loves plain salted ones with extra butter.Most of the time this would be our interval time snacks in theaters.If you opt for less butter,it’s a guilt free low calorie healthy snack for kids and adults.Actually I clicked a picture of the cup corn menu and wanted to share here for variations u can try.But somehow I missed that file in my mobile. I will update this post after I click again.Nowadays I make this for Raksha’s school snack box very often.Its very easy to make if you have boiled corn in hands.You can also use frozen corn.Just cook the corn adding salt ,drain the excess water and mix the spice powders.Ok,Lets see how to make this easy masala butter cup corn recipe at home !
List of my corn recipes
Cup corn recipe/Butter cup corn recipe
How to make masala butter cup corn recipe for evening snacks
Cuisine: Indian
Category: Snacks
Serves: Serves 2
Prep time: 10 Minutes
Cook time: 10 Minutes
Total time: 20 Minutes
INGREDIENTS
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METHOD
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Note
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Try this easy,healthy masala cup corn recipe for your kids and Husband.They will love it !!
Check out my other corn recipes
Technorati Tags: cup corn recipe,masala cup corn recipe,cup corn recipe indian,how to make masala sweet corn at home,how to make sweet corn at home,butter cup corn recipe,buttered corn kernels recipe
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November 5, 2015
Pulippu Murukku Recipe / Pulani - Sour Murukku (Lemon Murukku)
Check out my butter murukku recipe , Onion murukku recipes too !
October 27, 2015
Manapparai Murukku Recipe - Arisi Murukku - Diwali Snacks Recipe
I also referred Hindu Food safari section and came to know the history of this murukku.Luckily my MIL showed me its original recipe in Thozhi Tamil magazine. My FIL clicked those pages and mailed me as well. When I saw the ingredients I was surprised that manapparai murukku is made of only rice flour/Arisi maavu and there was no urad dal flour or gram dal flour used in it. I followed the same recipe. The result was awesome. It came out 90% closed to the ones I tasted. That 10% difference is due to the oil I used & my murukku mould. My murukku was thicker than the store bought ones as my mould was big. I should have used groundnut oil / Kadalai ennai to get the same taste but I had used refined oil.Moreover the actual recipe called for deep frying twice.B ut I din’t do that. I am planning to make it again for Diwali using my small mould and ground nut oil for frying. I will try to update the pictures too. Now lets see how to make the most popular Manapparai murukku recipe.
How to make manapparai special rice murukku
INGREDIENTS
Manapparai Murukku Recipe
How to make manapparai special rice murukku
Cuisine: Indian
Category: Snacks
Serves: 12 nos
Prep time: 10 Minutes
Cook time: 20 Minutes
Total time: 30 Minutes
INGREDIENTS
1 cup = 200 ml
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How to make manapparai murukku - METHOD
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Note
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Enjoy making this crunchy murukku at home for this Diwali ! நல்லா நொறுக்குங்க !!
Technorati Tags: Manapparai murukku recipe,Arisi murukku,Rice murukku,Manapparai arisi murukku,arisi murukku seivathu eppadi,how to make rice flour murukku,diwali snacks recipe,snacks recipes,murukku recipes
October 20, 2015
Garlic KaraSev Recipe - Milagu Poondu Karasev Recipe
Pepper Garlic Karasev is Sendhil’s favorite snacks. He loves karasev with pepper(Milagu) & Garlic (poondu) more than with red chilli powder. In Tamilnadu, Sattur is very famous for Karasev. I should try that version soon. But today I made Kara sev as per my MIL’s recipe. She usually adds more besan flour & less rice flour. But nowadays she follows a different recipe adding equal amounts of Besan & rice flour. She adds butter or vanaspati but I used hot oil as I din’t have enough butter in hand. It came out well with melt in mouth crispness and white in color. I was so happy with the results. Immediately I made another batch adding more besan and less rice flour to find out the actual difference. I referred Vahchef’s recipe video for this preparation. It was slightly harder to bite and light golden in color. So I have shared both the recipes I tried. Choose & try any based on your liking. Both has its own taste & flavor. I have posted a full video recipe for easier understanding. Do watch it below :)
Lets see how to make this easy Diwali Snacks Recipe – Kara Sev !!
Kara Sev Recipe - Full video
September 9, 2015
Eggless Vanilla Cupcakes Recipe without condensed milk - Moist, Spongy Vanilla Cupcake Using Oil
For the past few months, I have been making only microwave mug cake recipes(refer side bar) for her after school snacks very easily within minutes. I think she got bored of them. So she badly wanted me to bake a regular cake this time. As I had already bookmarked some good cake recipes, I quickly browsed through them and tried this eggless vanilla cupcake. This recipe uses simple ingredients.
The cake raised beautifully and tasted great with moist, soft and spongy texture. I couldn’t feel its a no egg, no butter, no condensed milk cupcake. You can dare to try this recipe even if you are a beginner in baking. I have used choco chips in this cake to attract my daughter. You can add chopped nuts or even decorate the cake with simple chocolate frosting or buttercream frosting if you are interested.
Lets see how to make this super moist cupcake from scratch.
If you are eager to know the differences between a cupcake & muffin, here you go
- Cupcakes tend to be sweeter than muffins; there are savory muffins such as cornbread.
- Cupcakes are often iced or frosted, whereas muffins tend to have no topping, or a simple crumb topping.
- Cupcakes usually have a head or top no larger than the body of the cupcake; muffins are often encouraged to overflow their baking cup, so that their top is larger in diameter, giving them somewhat of a mushroom shape.
- Cupcakes are almost always, well, cupcake shaped; muffins can be made as just muffin tops.
- Cupcakes are almost never crispy or crunchy; muffins are often encouraged to brown and develop texture, especially on the top.
Eggless vanilla cupcake recipe
Eggless,moist cupcake recipe - Easy to make n bake !
Cuisine: Indian
Category: Baking
Serves: 8
Prep time: 10 Minutes
Cook time: 15 Minutes
Total time: 25 Minutes
INGREDIENTS
1 cup = 250 ml, 1 tsp = 5 ml
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HOW TO MAKE EGGLESS VANILLA CUPCAKE - METHOD
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Note
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Enjoy this easy, spongy cupcake recipe with tea ! Tastes yum !!
Technorati Tags: Eggless vanilla cupcake recipe,Eggless cupcake recipe,Vanilla cupcake recipe,eggless vanilla cupcake,eggless vanilla cupcake without condensed milk,cupcake recipes,cake recipes,baking recipes
Very Good Recipes Tags: Eggless vanilla cupcake recipe, Eggless cupcake recipe, Vanilla cupcake recipe, eggless vanilla cupcake, eggless vanilla cupcake without condensed milk, cupcake recipes, cake recipes, baking recipes
September 1, 2015
Butter Murukku Recipe - Benne Murukku - Vennai Murukku With Video
Butter murukku recipe / Vennai murukku in Tamil and Benne Murukku/ chakli in Kannada is one of the popular South Indian murukku varieties.
Gokulashtami is around the corner. As I have already shared Vella seedai , Uppu seedai , Kai murukku , thattu vadai and Appam recipes , I wanted to try some other easy neivedyam recipe. Yesterday I came across this super crunchy butter murukku recipe/Benne murukku under easy Diwali snacks recipe.I bookmarked it immediately and tried it on account of Krishna jayanthi. The results were too good. We loved it a lot and the whole box got emptied in minutes. Making kai murukku may be difficult to some of you in this festive season. It needs a lots of practice & patience. In that case, this butter murukku comes to rescue.
As Lord Krishna is fond of butter, this recipe suits this festival very well. Its so easy to make and you don’t need to prepare soaked & ground processed rice flour or urad dal flour for murukku dough. Just store bought idiyappam flour, roasted gram flour and besan flour would do. I tried this recipe from 7aum suvai by making a small change in the ratio of flours to make white colored murukku. It came out well with crispy, melt in mouth texture. Friends, If you are looking for some easy murukku recipes for this Gokulashtami, Diwali and other festivals you can go ahead with this recipe. You can make it successfully even if you are a beginner. It’s a good tea time snack & for packing kids snacks box. Lets see how to prepare butter murukku recipe with step by step pictures.
Check out my collection of Gokulashtami Recipes HERE
Crispy,easy butter murukku recipe - For gokulashtami & diwali festivals
Note
As Lord Krishna is fond of butter, this recipe suits this festival very well. Its so easy to make and you don’t need to prepare soaked & ground processed rice flour or urad dal flour for murukku dough. Just store bought idiyappam flour, roasted gram flour and besan flour would do. I tried this recipe from 7aum suvai by making a small change in the ratio of flours to make white colored murukku. It came out well with crispy, melt in mouth texture. Friends, If you are looking for some easy murukku recipes for this Gokulashtami, Diwali and other festivals you can go ahead with this recipe. You can make it successfully even if you are a beginner. It’s a good tea time snack & for packing kids snacks box. Lets see how to prepare butter murukku recipe with step by step pictures.
Check out my collection of Gokulashtami Recipes HERE
Butter murukku recipe
Crispy,easy butter murukku recipe - For gokulashtami & diwali festivals
Cuisine: Indian
Category: Snacks
Serves: -
Prep time: 10 Minutes
Cook time: 15 Minutes
Total time: 25 Minutes
INGREDIENTS
1 cup = 250 ml
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HOW TO MAKE BUTTER MURUKKU METHOD
Enjoy with tea/coffee. |
Note
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Try this easy murukku recipe and enjoy with tea/coffee !
Technorati Tags: simple butter murukku,butter murukku recipe,butter murukku recipe tamil,butter murukku rice chakli,butter murukku recipe video,butter murukku preparation,easy murukku recipes,murukku recipes,easy snacks recipes,easy diwali snack recipes,diwali snacksacks,gokulashtami recipes,Krishna jayanthi recipes
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